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Seafood Creole - Gluten-Free

The Seafood Creole from Instead of Flowers is a gluten-free dish that is sure to satisfy your cravings for something spicy and flavorful. This dish is packed with shrimp, scallops, and white fish, all cooked to perfection in a rich and savory creole sauce. Perfect for a special occasion or a quiet night at home, this gluten-free dish is sure to please.

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